Hot buffet

Let us make entertaining easy with our unique range of hot dishes, hearty soups and complementary side dishes.

Soups

Price per head

o Spiced beetroot with sour cream & fresh herbs £1.95
o Spinach, courgette and parmesan £1.95
o Ham and red lentil £1.95
o Roast plum tomato and basil £1.95
o Thai sweet potato £1.95
o Smoked haddock chowder £2.50
o Noodle, chicken, aubergine and coconut laksa £2.50

Hot dishes

Price per head

o Italian sausage lasagne with rosemary and parmesan £5.50
o Chicken and chorizo stew with baby potato and red pepper £5.50
o Salmon en croute with spinach, cream cheese and dill £5.50
o Bombay style chicken with red lentils and coriander £5.50
o Indonesian Beef Rendang with coconut and lemongrass £5.50
o Chicken casserole with white wine, cream leeks and thyme £5.50
o Traditional fish pie with Scottish smoked haddock, salmon and prawns £5.50
o Beef Bourguignon with red wine, bacon and chestnut mushrooms £5.50
o Braised venison in a thyme and redcurrant jus with puff pastry crust and winter vegetables £5.50
o Moroccan Lamb casserole with chickpeas in a tomato and harissa sauce £5.50
o Baked aubergine parmigiana (v) £4.95
o South Indian vegetable curry with coconut and cashew nuts (v) £4.95

Side Dishes

Price per head

o Roast new potatoes with garlic and thyme £1
o Aromatic saffron rice £1
o Indian breads, spiced onions and chutneys £1.50
o A selection of speciality breads £1
o Braised red cabbage £1
o Dauphinoise potatoes £1.50
o Seasonal roast vegetables £1.50
o Spiced cous cous with pomegranate and cranberries £1.50